The Shinshu version of Niwanouguisu "Junmai Ginjo" especially released for a limited time as "Arabashiri". The freshness unique to new sake(Shinshu) and the dynamic flavor of “Arabashiri” is indeed quite impressive. You can enjoy the fresh taste that harmonizes the aroma, sweetness, and acerbity that goes perfectly well with various cuisine whether it is Japanese, French, Italian or even South East Asian dishes.
SMV：+1, Rice: Yamadanishiki ・ Yume Ikkon, RPR: 50%